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[2] FRANCAVILLA, R., PICCOLO, M., FRANCAVILLA, A., POLIMENO, L., SEMERARO, F., CRISTOFORI, F., CASTELLANETA, S., BARONE, M., INDRIO, F., GOBBETTI, M., DE ANGELIS, M., Clinical and Microbiological Effect of a Multispecies Probiotic Supplementation in Celiac Patients With Persistent IBS-Type Symptoms: A Randomised, Double-Blind, Placebo-Controlled, Multicenter Trial, Journal of Clinical Gastroenterology, Vol. 53, Issue 3 (2019), čl. E117–e125. Probiotics Improve IBS Symptoms in Celiac Patients
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[4] TAKEUCHI, T., KUBOTA, T., NAKANISHI, Y., et al., Gut Microbial Carbohydrate Metabolism Contributes to Insulin Resistance, Nature, No. 621 (2023), p. 389–395. Gut Carbohydrate Metabolism Linked to Insulin Resistance
[5] SACCO SYSTEMS, Family Spirit for Sustainability, 2022, čl. 1. Sacco System: Sustainability and Responsibility
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